Tag Archives: #weeklyspecial

Special 17-20 October

Buonasera pizza lovers…this week’s special is one for those who like a little heat…napoli, provolone, salami, roasted capsicum, jalapeños and feta! Add another flourish of chilli if you want to take this one to another level!

Another batch of homemade tiramisu is resting in the fridge – made with espresso and amore it’s just the thing to finish dinner on.

Bookings and telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

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Special 10-13 October

Dear pizza lovers…this week’s special is for the vegetarian folk! On a garlic base with provolone, marinated broccoli, gorgonzola and flaked almonds! If you’re not vegetarian then some salami (with or without chilli) is going to be the way to go for you!
 
A fresh batch of homemade tiramisu is in the fridge – made with espresso and amore it’s delish and the perfect way to finish dinner at Bella. Otherwise there’s gelato, baci, tartufo or our ever decadent dessert pizzas and calzone.
 
Bookings and telephone orders can be made by calling 0497 220 199.
 
We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Special 26-27 Sept!

Buonasera pizza lovers and welcome to Grand Final Week! Due to this week’s public holiday we will have ALTERED TRADING HOURS…we’ll only be open Wednesday and Thursday and will be closed Grand Final Public Holiday (Friday) and Grand Final Day (Saturday)… so if you’re in the mood for pizza make sure you drop by when we’re there!

Our special this week is for the vegetarian folk. On a garlic base, with provolone, mushrooms, French brie and fresh parsley/basil to finish! It’sdelicious! The fresh herbs are just heavenly! If you do need a protein fix then we suggest a ribbon or two of prosciutto!

Even though it’s a short week, we’ll have our delicious homemade tiramisu made with espresso and amore! Otherwise there’s always our gelato, baci, tartufo and decadent dessert pizzas.

Bookings and telephone orders can be made by calling 0497 220 199.

As stated above, we’ll only be open Wednesday and Thursday this week and closed Friday and Saturday.

Go Pies!


Special 19-22 Sept

Buonasera pizza lovers! This week’s pizza special is on a napoli base with provolone, baby spinach, roasted capsicum, feta and salami! It’s great with a dash of chilli. 🌶️
Vegetarians can leave off the salami or swap it for some olives and this is still a delicious pizza!

On the dessert list we’ve got our delicious homemade tiramisu, nutella dessert pizzas, baci, tartufi or gelato in chocolate, lemon, peppermint choc-chip and pistacchio!

Bookings and/or telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

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Special 8-11 August

Buonasera pizza lovers..this week’s pizza special is inspired by the puttanesca with flavours of white anchovies, capers, napoli, basil and kalamata olives. It’s great with a flourish of chilli. Those seeking some more protein can add some salami!

On the dessert front we’ve got our homemade tiramisu, decadent dessert pizzas and gelato as well as baci and tartufo.

Bookings and/or telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!


Special 18-21 July

Buonasera pizza lovers! This week’s pizza special is one for the vegetarian folk..napoli, provolone, baby spinach, green olives, roasted capsicum and feta. Those looking for a hit of protein should add some salami which of course will also work well with a flourish of chilli!

For those seeking something sweet there’s homemade tiramisu, nutella dessert pizzas or gelato in chocolate, lemon and blood orange…delish!

Bookings and takeaway orders can be placed by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm.


Special 11-14 July

Buonasera pizza lovers! This week’s pizza special is extra virgin olive oil, provolone, homemade pork and fennel salsicce, apple and fresh rocket. It’s got a kick of chilli and along with the fennel you can expect a spicy touch to keep you warm during this winter week!

Dessert lovers will be pleased to know that we’ve got homemade tiramisu along with our decadent dessert pizzas or ice-cream desserts including baci and tartufo!

Bookings and takeaway orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!