Tag Archives: #realpizza

Special 3-6 April

Buonasera pizza lovers! This week’s special is for the vegetarian folk in our midst…provolone, baby beets, walnuts, feta and rocket on an extra virgin olive oil base! Carnivores can add chicken or prosciutto which being salty work well with the sweetness of the beets.
Homemade tiramisu continues to fly out the door and so we’ve got another batch settling in the fridge. It’s just perfect with a coffee or shot of amaretto after a pizza!
Bookings and/or telephone orders can be made by calling 0497 220 199.
As always, we’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

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Special 27-30 March

Buonasera pizza lovers! πŸ‘‹ As we welcome the season change this week, we’ve got a delicious special to share with you all. Provolone, marinated zucchini, fresh ricotta and salami (hot or mild) on a garlic base. Vegetarians can swap out the salami for mushrooms and this is still a super delicious pizza! πŸ”₯πŸ•πŸ˜‹

For the sweeties amongst us we’ve got homemade tiramisu, baci, tartufo, decadent dessert pizzas and gelato in chocolate, lemon and pistacchio flavours! Delish!

Bookings and/or telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that well you!

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Garlic base, provolone, hot salami, marinated zucchini and fresh ricotta.

 

 

 

 

 


Special 20-23 March!

Buonasera pizza lovers! To celebrate this gorgeous autumn weather we’re featuring one of our fave specials this week. Caramelised onion, provolone, fresh pear, feta and rocket! Seriously delicious! Those who need meat should add a ribbon or two of prosciutto, otherwise it’s also terrific as a vegetarian pizza!

On the dessert front we’ve got homemade tiramisu, dessert pizzas, baci, tartufo, gelato all of which go down perfectly with an espresso or hot chocolate!

Bookings and/or telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you! ☺️

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Special 13-16 March

Buonasera pizza lovers! This week’s special is for our spicy friends…napoli, provolone, salami, japalenos, roasted capsicum and feta! Vegetarians can swap the salami out for mushrooms and this is still a deliciously spicy pizza. πŸ”₯πŸ•The really brave can add chilli on request!🌢️🌢️

For those seeking something sweet we’ve got our homemade tiramisu, dessert pizzas, tartufo, baci, and gelato. πŸ˜‹πŸ˜‹

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you! 😊

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Special 27 February – 2 March!

Ciao pizza lovers!
After a few weeks of r&r we’re back on deck, ready to once again get back to making Castlemaine’s most delicious woodfired pizza!
πŸ• πŸ• πŸ• πŸ”₯ πŸ”₯ πŸ”₯ πŸ• πŸ• πŸ• πŸ”₯ πŸ”₯ πŸ”₯ πŸ• πŸ• πŸ• πŸ”₯ πŸ”₯ πŸ”₯
And to kick things off, our special this week will be napoli, provolone, baby spinach, roasted capsicum, feta and salami – chilli optional 🌢. Vegetarians can swap the salami out for kalamata olives and this is still a delicious pizza!

On the dessert front we have our gelato (chocolate, lemon and pistachio), baci, tartufi, homemade tiramisu and decadent dessert pizzas.

Bookings and/or telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you! 😊

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Salami

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Special 23-25 January!

Buonasera pizza lovers and welcome to ANOTHER very hot week! πŸ˜… This week’s pizza special is another deliciously simple one, and the one we always do on the cusp of our annual break – the four cheeses! Napoli, provolone, mozzarella, feta and gorgonzola dolce with basil! Delicious! Great with prosciutto, salami, chilli, olives…whatever your hearts desire!
As we always do when the real heat kicks in, we’ll be taking our annual break from this weekend! As such we will have ALTERED TRADING HOURS and will be open Wednesday, Thursday and Friday only! So if it’s pizza you’re after, you better drop by this week, otherwise you’ll have to wait a few!
Bookings and/or takeaway orders can be made by calling 0497 220 199. Hope to see you!

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Special 16-19 January

Ciao pizza lovers! We’re featuring one of our personal faves on the special board this week – we haven’t offered this before but because it’s so damn hot we’re in the mood for something lighter!

On a napoli base there’ll be some provolone, fresh tomato, Italian fior di latte and a few leaves of fresh basil! Fior di latte is fancy term for super-sized bocconcini. It’s an ultra simple pizza – if you prefer something more loaded you can pretty much go anywhere with this one…vegetarians can add kalamata olives or a few mushrooms … those looking for protein can add a ribbon of prosciutto or salami or chicken or anchovies… you can pretty much add anything you have a hankering for!

We’ll have plenty of gelato, baci and tartufo on standby to help keep you cool and of course there’s always tiramisu – the perfect pick me up for you to pick up!

Bookings and/or telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

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