After a few days off, we’re refreshed and ready to go with one of our favourite pizza specials! Inspired by the flavours used in a ‘puttanesca’ you’ll find a napoli base with provolone, white anchovies, capers, chilli and kalamata olives! For those seeking some extra protein you can add some salami to this and it’s delicious!
Jules has made a fresh batch of the homemade tiramisu which is a delightful way to finish your dinner.
Bookings and/or telephone orders can be made by calling 5472 1898.