Tag Archives: homemade tiramisu

Special Nov 23-26

Garlic. Provolone. Mushrooms. Taleggio. Rocket. Delicious.

Not much else to be added to this tasty pizza combination unless you’re not vegetarian – in which instance we’d suggest some prosciutto to finish this one off, or chicken will also work if you’d prefer.

On the dessert front we’ve got our homemade tiramisu, gelato (chocolate, lemon, red orange), baci, tartufo or our range of yummy dessert pizzas…

Bookings and/or telephone orders can be made by calling 5472 1898.

As always, we’re open Wednesday to Friday from 5pm and Saturday from 3pm and we hope we’ll see you!

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Special Nov 16-19

This week’s special is one of our faves – just a simple combination of flavours that looks and tastes great – napoli, provolone, baby spinach, roasted red capsicum, feta and salami which you can have either hot or mild. The vegetarians can swap the salami for olives and this still tastes really great.

Homemade tiramisu is available this week or with the warmer days starting to sneak in here and there you can opt for gelato which we have in three flavours of chocolate, lemon and blood orange.

Bookings and/or telephone orders can be made by calling 5472 1898.

As always, we’re open Wednesday to Friday from 5pm and Saturday from 3pm and we hope we’ll get to see you!
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Special Nov 9-12

Q: What do you get when you cross broccoli and a vampire?
A: Count Broccula! (Mwah ha ha ha!)

This week’s special is the yummy combination of gorgonzola, pine nuts and broccoli on a garlic base! It’s delicious as is, but for those of you who need protein we think salami is the best match for this one.

Homemade tiramisu is available this week along with baci and tartufo or if you fee like gelato in this warmer weather, we have three flavours of chocolate, lemon and blood orange!

Bookings and/or telephone orders can be made by calling 5472 1898.

As always, we’re open Wednesday to Friday from 5pm and Saturday from 3pm and we hope we’ll see you!


Special Nov 2-5

This week’s special is one of those classic Italian favour combinations that will delight your senses! On an olive oil base, we sprinkle some provolone, homemade pork and fennel sausage (salsicce), sweet and juicy apple and finish it with some fresh rocket.

Homemade tiramisu is on the sweets list too… along with tartufo, baci and gelato in any of chocolate, lemon and blood orange.

Bookings and/or telephone orders can be made by calling 5472 1898.

As always, we’re open Wednesday to Friday from 5pm and Saturday from 3pm and we hope we’ll see you!
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Special Oct 26-29

This week’s special is a brand new vegetarian special that we haven’t featured before but we feel confident that you’ll love the flavours as much as we do. Provolone, caramelised onion, marinated figs, gorgonzola dolce and fresh rocket on an olive oil base! A delicious pizza to be enjoyed in this spring like weather with a glass or two of pinot grigio…

Homemade tiramisu is also back this week – it’s the traditional version and bound to impress your loved one when you buy them a serve…mmmm!

Bookings and/or telephone orders can b made by calling 5472 1898.

As always, we’re open Wednesday to Friday from 5pm and Saturday from 3pm and we hope we’ll see you! dolce-close

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Special Oct 19-22

This week’s special is one of our faves…napoli base, provolone, baby spinach, marinated split green olives, salami (hot/mild) and feta! The vegetarians amongst us can opt to skip the salami and this one is still mouth-wateringly delicious!

Traditional homemade tiramisu is back on the menu this week and is one of the lightest and most delicious ways to finish a yummy dinner in front of the Bella Fresca Pizzeria fire!

Bookings and/or telephone orders can be made by calling 5472 1898.

As always, we’re open Wednesday to Friday from 5pm and Saturday from 3pm and we hope we’ll see you!


Special Oct 12-15

This week’s special is one for the vegetarians…baby beetroots, walnuts, feta and fresh rocket on an olive oil base! It’s yum yum yum and goes down especially well with a glass of vino!

Homemade tiramisu is also available…made with espresso and amore it’s the most delightful way to finish a delicious meal in front of our cosy and mesmerising woodfired oven!

Bookings and/or telephone orders can be made by calling 5472 1898.

As always, we’re open Wednesday to Friday from 5pm and Saturday from 3pm and we hope we’ll see you!

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