Special 11-14 July

Buonasera pizza lovers! This week’s pizza special is extra virgin olive oil, provolone, homemade pork and fennel salsicce, apple and fresh rocket. It’s got a kick of chilli and along with the fennel you can expect a spicy touch to keep you warm during this winter week!

Dessert lovers will be pleased to know that we’ve got homemade tiramisu along with our decadent dessert pizzas or ice-cream desserts including baci and tartufo!

Bookings and takeaway orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

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Special 4-7 July

Dear pizza lovers…with this delightful winter weather continuing we’re featuring one of our fave winter warmers this week…extra virgin olive oil, provolone, wood-roasted pumpkin, feta, pinenuts and rocket! Hmm delish! Protein lovers can add some chicken or a ribbon or two of prosciutto!

Dessert types will love that we’ve replenished our tiramisu supply or if you’re out to try something different then perhaps a baci, tartufo or scoop of gelato is for you?

Bookings and/or telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm.
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Special 27-30 June

Buonasera pizza lovers! This week’s special is hearty and delicious – on a napoli base with provolone, baby spinach, roasted capsicum, eggplant and salami – it’s terrific with a flourish of chilli!

On the dessert front we’ve got our mouth-watering homemade tiramisu, we’ve got gelato, baci, tartufi or if the mood grabs you, our nutella and strawberry/banana pizzas!

Bookings and takeaway orders can be made by calling 0497 220 199.

As always, we’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

 


Special 20-23 June

This weeks pizza special is a new one for the vegetarian folk…on a garlic base with provolone, asparagus, gorgonzola and flaked almonds…if you need protein then we’d suggest either salami or chicken!

Homemade tiramisu returns to the menu this week – made with espresso, amaretto and amore it’s bound to delight!

Bookings and/or telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!


Special 13-16 June

Buonasera pizza lovers…brrr welcome to winter..isn’t terrific? To keep you warm we’ve got a big roaring woodfired oven and we’ve been rolling meatballs all day…so you know what the special is, right? Napoli base, provolone, red onion, homemade meatballs and green peas! Delicious and much requested!

On the dessert front we’ve got a fresh batch of homemade tiramisu which is perfect with an espresso, hot chocolate or amaretto.

Bookings and telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!


Special 6-9 June

Buonasera pizza lovers!
This week’s special is for our vegetarian friends…provolone, caramelised onion, figs, walnuts and fresh rocket on an olive oil base… seriously delicious! If you’re after some protein then a ribbon or two or prosciutto will work well!

Jules’ homemade tiramisu is also on the menu – made with espresso, amaretto and amore, how can you go wrong? Otherwise there’s our dessert pizzas with nutella with strawberry/banana or perhaps a baci is more to your taste?

Bookings and telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

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Special 30 May-2 June

With the official start to winter upon us we’re in a mind to feature our selection of hearty winter comfort specials! This week’s special is on a garlic base with provolone, grilled zucchini, fresh ricotta and salami – if you’re the spicy type then a dash of chilli will work really well! Vegetarians can swap the salami for mushrooms and this will still be delicious!

On the dessert front we’ve got Jules’ homemade tiramisu, dessert pizzas with nutella and strawberry/banana, gelato as well as baci and tartuo. All delicious! 😋

Bookings and takeaway orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!
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