Ahoy vegetarians…this week’s special is for you! Provolone, walnuts, baby beetroots, feta and fresh rocket on an olive oil base…hmmm mmmm! If you can’t fathom a pizza without some form of protein then we’d be recommending chicken with this one! Whichever way you decide, you won’t be disappointed!
Jules has also prepped a brand new batch of tiramisu, delicious with an espresso or hot chocolate and the perfect way to digest in the glow of the woodoven fire.
Bookings and/or telephone orders can be made by calling 5472 1898.
As always, we’re open Wednesday to Friday from 5pm and Saturday from 3pm and we do hope we’ll see you!