Special May 25-28

This week’s special is the ‘quattro formaggi’ or four cheeses…but with a Bella twist. Napoli, provolone, mozzarella, feta and French brie with fresh basil. It sounds so simple but it’s packed full of punch and each mouthful offers something different! Yum!

Dessert lovers will be pleased to hear that Jules’ traditional tiramisu returns to the menu this week…made with amore!

Bookings and/or telephone orders can be made by calling 5472 1898.

As always, we’re open Wednesday to Friday from 5pm and Saturday from 3pm and we hope to see you!

Quattro formaggi with a Bella twist; napoli base, mozzarella, provolone, feta, gorgonzola and fresh basil.

Quattro formaggi with a Bella twist; napoli base, mozzarella, provolone, feta, gorgonzola and fresh basil.

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