Our special this week features an extra virgin olive oil base, provolone, fresh apple, homemade pork and fennel salsicce (sausage) and fresh rocket… delicious!
For dessert there’s Jules’ special homemade tiramisu made with espresso, amaretto and just a dash of love💛.
Bookings and/or telephone orders can be made by calling 5472 1898.
As always we’re open Wednesday – Friday from 5pm and Saturday from 3pm. — at Bella Fresca Pizzeria.